Happy Bastille Day Weekend! How could we possibly restrict it to just one day? We will have our Award-Winning Kansas Méthode Champenoise Sparkling Wine open to toast and celebrate with on both Saturday & Sunday. Chef Julie’s Soon to be Famous Quiche Lorraine Returns… Try a sample of this French cuisine classic along with a sample of our sparkling wine on…
Month: July 2015
Veraison is beginning! This is Marquette, one of our early ripening varieties. Veraison is the on set of ripening and for the red grapes, this is when they begin to turn from green to red. Another great day in the vineyard! Cheers!
Every creature loves being in the vineyard! This is a collared lizard. They are found in the Northeast corner of our upper vineyard. They are incredibly fast for their size!